In my earliest memories, I am eating Chinese food. My great-aunt’s house in the suburbs outside Boston is split-level and her mother, my great-grandmother, lives in the lower level. You enter through the front door onto a landing between the two halves of the house, and if you walk downstairs, her kitchen will be directly in front of you.
Category: non-fiction
COMFORT FOODS // The Taste of Forgiveness – Sarah Islam
We are three siblings, scattered across continents, each of us carrying the taste of a different kitchen.
COMFORT FOODS // Gulyás – Liam Skillen
I look at a photo of my Hungarian grandfather and his compatriots in Carr Bank Park, posing by the flowerbeds on Woodhouse Road, and know it is possible to belong to more than a single place.
ESSAY | A Citizen Of The World – Isaac Aju
There was something very claustrophobic about being in Nigeria. Nigeria gagged its people. Nigeria strangled people’s voices. People were often afraid to speak out. People were always afraid for no reason, and so being in Nigeria was the last thing you wanted to do. You wanted to move out of Nigeria. If that would not be possible, then you wanted to connect with people who were not Nigerians. You wanted to know more about the world. You wanted to move into the real world. You wanted your mindset to morph from Nigeria to The World.
ESSAY | Trying To See – Erin Ruble
On a sunny September day in the early 1990s, a German couple taking a shortcut through the rock spires on the Austrian-Italian border spotted the head and back of a man jutting from a patch of half-melted ice. The couple, thinking they’d stumbled across the corpse of a mountaineer, told the owner of the inn they were staying at. He, in turn, contacted the authorities, who sent a forensic investigator.
COMFORT FOODS // Ends and Pieces – Lisa Ochoa
You’ve probably never noticed them. Their red and white box usually sits well below their thick-cut, smoked, and maple-flavored cousins in their clear ‘look at me!’ packaging. Or, sometimes, Ends and Pieces aren’t displayed at all, and you have to ask the butcher for them. Because mind you, they are the ends and pieces, the leftovers, the scraps. Who would want them?
My mom, that’s who.
ESSAY | Initiation – Kate Stukenborg
I wanted to be a part of their club, their conversations, their laughter. Eating, I decided, was my way in.
Porridge Books of the Year 2023
From Prince Harry’s TMI memoir to Barbara Kingslover’s Appalachian bildungsroman, the team at Porridge share their favourite novels and non-fiction reads of 2023.
Angela Townsend – Inky
No one saw the tattoo coming. In high school, I was not voted Most Likely To Get Inked. I was not voted Seventeenth Most Likely To Get Inked. No, I was the girl for whom they had to invent a new yearbook category: Most Likely To Attend Seminary. At sleepovers, I squiggled under the covers…
Where Have All the People Gone? Lessons from Russia’s Longest War – Roman Cherevko
Introduction February 2014. Just as Russia was invading and annexing Crimea, the world was watching another case of Putin showing off, also in the Black Sea region: the Winter Olympics in Sochi. So far the most expensive Games on the record, they were meant to demonstrate Russia’s opulence and grandeur, and, of course, to highlight…
Love in the Age of Instant Mashed Potatoes – Anne-Laure White
The first potatoes I loved were the dehydrated shreds sold in cereal box-style cartons at Key Foods. My mother gave them some delicacy, stirring in milk, butter, salt. On holidays her mashed potatoes were perfect, and doted on accordingly. They were adjusted hourly for flavour and texture, refrigerated overnight, and reheated slowly on the day….
Bessarabian Days – William Fleeson
A Chisinau bus will teach you the city. The Moldovan capital’s network of these vehicles, and its trolleybuses and marshrutkas – the decrepit minivans, unchanged since Soviet days – could take you anywhere, for nearly nothing. Mostly you paid in physical stress. Riders crammed into spaces meant for people half their size; young mothers loaded…
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