COMFORT FOODS // Pawpaw Meat – Miriam Gauntlett

I don’t look Chinese, I don’t speak the language besides a few words here and there, and I have never met any of my Chinese family besides my grandmother; put simply, I don’t have much Chinese cultural knowledge at all. And yet, my grandmother gave birth to my mother, and my mother gave birth to me.

Horsing Around: Performative Media and Yuan Art – Chris Rouse

Chris Rouse is Porridge‘s Non-Fiction Editor. He is a PhD candidate at the University of Birmingham, researching representations of East Asia in medieval European maps and travel literature. He has a keen interest in interdisciplinarity, global history and the history of ideas and ideologies. In his spare time he can often be found in old churches making bad…